New dishes have landed! 

January 21, 2020

Introducing our new breakfast and lunch menu at Black Walnut Cafe in Conroe!

We’re all about creating an experience our guests can delight in time and time again. That’s why we’ve created dishes with a lot of personality (see new pancakes: Pineapple Upside Down and Coffee Cake); a lot of flair (we’re looking at you, El Burrito); and dishes that stay true to being the comforting classics we know and love (like our oh-so-cozy Shrimp Scampi).

We’re especially proud to also introduce our newest partner behind our burgers: HeartBrand Beef, from Flatonia, Texas!

We’ve worked with HeartBrand to create a proprietary beef blend of Akaushi Wagyu and Angus we use for our American Burger and Really Good Burger. This meat’s intense marbling and blend leads to our burgers being consistently more tender, juicy and flavorful.

The American Burger also doubles as our $100 Burger. What’s that you ask? The $100 hamburger is aviation slang for the excuse a general aviation pilot might use to fly. Unlike any other airport dines, we feature a $100 Burger on the menu that actually comes with a great burger and a $100 gift card! Restrictions apply.

You may also notice on our menu that we’ll be open for dinner on Valentine’s Day until 9 p.m. More details about this special night here!

Check out a few of our new items below, and click here to view our menu.

BENEDICTS

Turkey Club Benedict
Two extra-large poached eggs, toasted English muffin, cajun turkey, avocado, bacon, cayenne citrus hollandaise

EGGS & MORE

El Burrito
Seasoned strip steak, scrambled eggs, black beans, pico de gallo, fire-roasted salsa, sour cream, mozzarella, cilantro, cheddar, tortilla strips, tortilla wrap

Tex-mex Bowl
Pulled pork, extra-large egg your way, ancient grains, mushrooms, roasted corn, black beans, jalapeños, pico de gallo, cilantro, corn tortillas

Avocado & Egg Toast
Avocado, toasted sourdough, everything bagel spice, Marie cheese, sun-dried tomatoes, two extra-large eggs, arugula, scallions, pesto oil

BREAKFAST AS A TREAT
Pineapple Upside Down Pancakes
Pineapple, maraschino cherries, rum sauce, powdered sugar, Chantilly whipped cream, mint

Coffee Cake Pancakes
Brown sugar cold brew butter, powdered sugar, Chantilly whipped cream, mint, pure maple syrup

Nutella French Toast
Thick-cut challah, Nutella, bananas, powdered sugar, pure maple syrup

SHAREABLE STARTERS
Crispy Calamari
Rings, tomato sauce, spicy chili aioli

BURGERS & SANDWICHES
Steak Sandwich
Seasoned strip steak, pesto mayo, spinach, tomatoes, red onions, garlic bread hoagie, served with a lemon vinaigrette salad

PASTA
Shrimp Scampi
Shrimp, garlic, grape tomatoes, arugula, lemon wine reduction, red chili flakes, linguine

SIGNATURE ENTRÉES
Pesto Chicken Bowl
Pesto chicken breast, ancient grains, walnuts, blistered grape tomatoes, seasonal vegetables, garlic bread