Two-Course Lunch & Four-Course Dinner offered at Black Walnut for HRW 2026
Two-Course Lunch & Four-Course Dinner offered at Black Walnut for HRW 2026
Black Walnut Kitchen & Bar once again is participating in Houston Restaurant Weeks (HRW), which runs from August 1 through September 7, 2026. The annual citywide event brings the community together to enjoy specially curated menus while supporting a meaningful cause—raising funds for the Houston & Montgomery County Food Banks.
At Black Walnut, every meal has a greater purpose. Together with Houston Restaurant Weeks and the Houston Food Bank, we’re turning your dining experiences into a meaningful impact for our community.
Since 2023, your support has helped us provide more than 50,000 meals to neighbors in need. Thank you for making a difference with every bite.
Enjoy a variety of new dishes and guest favorites like Ribeye Wonton Tacos, Pot Roast Benedict, Sunrise Burger, and Texas State Flag Salad & more…
A two-course lunch served Monday - Friday during Houston Restaurant Weeks
A four-course dinner served daily during Houston Restaurant Weeks
The four-course dinner menu includes a mix of signature appetizers, new entrées like our Blackened Redfish, Crab-Topped Shrimp Scampi, and Vegan Squash, followed by desserts like the two Mac Pops or Blackout Cake. Plus, make your night extra special with bar features like the Black Walnut Old Fashioned, BW Vanilla Espresso Martini, or our refreshing spirit-free Dragon’s Tonic.
Every meal purchased from our Houston Restaurant Weeks menu helps feed families in need across the Greater Houston area. Since its inception in 2003, Houston Restaurant Weeks has raised more than $21 million for the Houston Food Bank—the largest food bank in the United States. Thanks to your generous support during the 2023 and 2024 campaigns, Black Walnut helped raise over $17,000, providing more than 40,000 meals to our neighbors in need.