Houston Restaurant Weeks at Black Walnut Cafe
July 27, 2022
UPDATE, Sept. 6: Thank you for joining us during Houston Restaurant Weeks! Your support helped us raise $2,294 for the Houston Food Bank and Montgomery County Food Bank, generating 13,764 meals.
We’re bringing fresh fare and savory comfort to Houston Restaurant Weeks! From Aug. 1 to Sept. 5, 2022, visit any Black Walnut Cafe Houston-area restaurants and enjoy our $25 prix-fixe lunch menu deal benefitting the Houston Food Bank. This lunch menu with gluten free options features an appetizer and entrée, and will be available every Monday through Friday from 11 a.m. to 4 p.m. for dine-in only.
Houston Restaurant Weeks is the largest annual fundraiser for the Houston Food Bank. For every HRW lunch sold, $2 will be donated back to the food bank, generating six meals for Houstonians in need. Join us to “dine out and do good” and support this beloved event at your neighborhood Black Walnut Cafe. Our participating restaurants include Memorial, Rice Village and Vintage Park in Houston; Cinco Ranch in Katy; and The Woodlands and Conroe.
Here’s a look at our Houston Restaurant Weeks 2022 lunch menu:
First Course
VINDALOO WINGS*
Jumbo chicken wings, Vindaloo sauce, Vindaloo seasoning, crispy garlic, scallions
(*Not available in Conroe)
BACON JAM DEVILED EGGS (GF)
Deviled eggs, bacon jam, pickled onions
CHICKEN LETTUCE WRAPS (GF)
Thai peanut chicken, honey, bell peppers, pickled onions, peanuts,* mint, crispy garlic, lime, cilantro, sesame seeds
PIMENTO CHEESE & CRACKERS (V) (GF*)
Roasted red bell peppers, pickled jalapeños, chives, saltine crackers
GF* substitute with gluten-free bread
Second Course
BWC CHICKEN COBB (GF)
6 oz. Grilled chicken breast, applewood smoked bacon, hard-boiled eggs, Marie cheese, avocado, cherry tomatoes, pickled onions, sunflower seeds, crispy garlic, mixed greens, house-made creamy red wine vinaigrette
GRILLED SHRIMP ALFREDO
5 oz. Blackened shrimp, red onion, garlic, tomatoes, scallions, lemon alfredo sauce, Marie cheese, linguine, garlic bread
BRISKET TACOS (GF*)
Shredded smoked beef brisket, pickled jalapeños, jalapeño aioli, crispy garlic, cilantro, cheese-crusted flour tortillas, served with street corn
GF* substitute with corn tortillas
NEW! ULTIMATE BACON BURGER (GF*)
Half-pound Gyulais wagyu patty, applewood smoked bacon, truffle bacon jam mustard, American cheese, house-made pickles, tomatoes, shredded lettuce, brioche bun, fries
GF* substitute with no bread or gluten-free bread
BEYOND TACOS (V)
Seasoned Beyond Meat®, Tzatziki sauce, fresh dill, toasted almonds, shredded lettuce, flour tortillas, balsamic vinaigrette house salad
FOODIES & FRIENDS ON FOX26
Woodlands Hospitality Group Executive Chef, Austin Simmons, sat down with Ruben Dominguez and Katie Stone to go through each of our HRW 2022 features. Watch their Foodies & Friends interview for FOX 26 here.
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